Potato Chips Line

Manufacturer of a wide range of products which include fully automatic potato chips processing line and potato chip line.

Fully Automatic Potato Chips Processing Line

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₹ 14000000 / Piece Get Latest Price

Product Brochure
Production Capacity200 kg/hr
Automation GradeFully Automatic
Heating SourceWood Fired
MaterialSS 304
Line TypeContinuous Line
ApplicationPotato Chips
Harikrishna Techno India Potato Chip Line Machine is a complete automated system used for the mass production of potato chips. It encompasses the entire process of manufacturing potato chips, from the initial washing and peeling of potatoes to the final packaging of the finished product. This line is used in snack food manufacturing plants to produce high-quality chips efficiently and consistently.

Potato Chip Line

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₹ 14000000 / Piece Get Latest Price

Product Brochure
Production Capacity200 kg/hr
Line Capacity200 kg/hr
Automation GradeFully Automatic
Heating SourceElectric
MaterialSS 304
Line TypeContinuous Line
ApplicationPotato Chips
Country of OriginMade in India
A fully automatic potato chips making machine (or production line) is an integrated industrial system designed to transform raw potatoes into finished, packaged chips with minimal human intervention. These systems are typically constructed from food-grade SS 304 stainless steel to ensure hygiene and durability.

  1. Washing & Peeling: Raw potatoes are loaded into a unit that uses high-pressure water and abrasive rollers to remove dirt and skins.
  2. Slicing: A high-speed slicer cuts potatoes into uniform slices (flat, wavy, or ridged) with adjustable thickness.
  3. Blanching & Starch Removal: Slices are washed to remove excess starch, then blanched in hot water to preserve natural colour and improve texture.
  4. Dewatering: High-frequency vibration or air-blowing systems remove surface moisture to reduce frying time and oil consumption.
  5. Continuous Frying: The "heart" of the line, where slices are fried at controlled temperatures (typically around 180°C) for consistent crispiness.
  6. De-oiling & Cooling: Excess oil is removed via vibration or centrifugal force, followed by cooling to room temperature to prevent sogginess.
  7. Seasoning: A rotating drum evenly coats the chips with salt or various flavors (masala, tomato, etc.).

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Chirag Bharatbhai Rathod (CEO)
Harikrishna Techno (India)
B/H Perfect True Value, Servey No 43 Plot No 132, 150 Feet Ring Road, Vavdi
Rajkot - 360004, Gujarat, India

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